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Manual de Cocina : comidas en la ciudad de La Paz en el siglo diecinueve / Manuél Camilo Crespo. Libro
Material type:
TextPublication details: La Paz, Bolivia : [s.n.], 2009 Edition: 2ª edDescription: 160 p. ; 26 cmISBN: - 9789995406950
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Biblioteca Nacional Z-7 | BNFG/B | BLd/4098/A (Browse shelf(Opens below)) | A | Available | 236273 | ||
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Biblioteca Nacional Z-3 | BNFG/B | BLd/4098/B (Browse shelf(Opens below)) | B | Available | 236274 | ||
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Texto impreso
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Biblioteca Pública SJH | BPFG/6 | FG-6L/641.8/C921m.2/A (Browse shelf(Opens below)) | A | Available | 236275 | ||
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Texto impreso
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Biblioteca Pública SJH | BPFG/6 | FG-6L/641.8/C921m.2/B (Browse shelf(Opens below)) | B | Available | 236276 |
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| FG-6L/641.598/G285h Historias con sabor : la cocina tradicional cruceña / | FG-6L/641.598/G372a El arte en la gastronomía boliviana / | FG-6L/641.598/G575p Potosí es cuna de la salteña / | FG-6L/641.8/C921m.2/A Manual de Cocina : comidas en la ciudad de La Paz en el siglo diecinueve / | FG-6L/641.8/C921m.2/B Manual de Cocina : comidas en la ciudad de La Paz en el siglo diecinueve / | FG-6L/641.8/P227c.3 La comida popular boliviana : (apuntes y recetario) / | FG-6L/641.8/V732b/v.1 El buen gusto de doña Julia : cocina nacional. Vol. 1-2 / |
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