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Mi libro de cocina / por Mercedes L. de Alcántara y María V. de Remorino. Libro

By:

Alcántara, Mercedes L. de

Material type: Text

TextPublication details: Sevilla : Coruña, 1954. Description: 192 p. ; 19 cm

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Texto impreso	Biblioteca Nacional Z-7	BNFG/B	BLb/3405 (Browse shelf(Opens below))	Available	20107

Catalogación preliminar.

Subtítulo: La cocina argentina, cocina peruana, cocina chilena, cocina boliviana, cocina americana y europea. El poroto chileno, el bife porteño, el picante boliviano y el plátano limeño.

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